We’re a family-owned restaurant specializing in the rustic wood-fired pizza creations of expert chef, Paul Kwong. Our menu also features award winning artisanal craft brews and wine, including a wide array of central coast offerings. Seating is lounge-style, with an upscale yet cozy, jazzy, aerospace themed vibe. You are invited to stop in for a memorable evening with friends- and don’t forget to ask about our monthly schedule of live music and special events.
